DPSS Soda Free Summer 2009
Campaign Materials
Worksite
Program Description
The
Network for a Healthy California--Worksite Program is a public health
initiative led by the California Department of Health Services and administered
by the Public Health Institute in cooperation with the Fruits & Veggies-More MattersTM program of the National Cancer Institute.
The purpose of the program is to empower low-income workers to consume
the recommended amount of fruits and vegetables and enjoy physical activity
every day. The fruit and vegetable and physical activity objectives are
designed to reduce the risks of chronic diseases, especially cancer, heart
disease, diabetes, and obesity
The program is based upon extensive
research with California employers and
predominately low-wage workers. In response to the needs of California’s
workforce as indicated by this formative research, the program has developed
the
California Fit Business Kit and the
Take Action! Employee Wellness
Program to help employers develop and implement a culture and environment
at their workplaces that support healthy eating and physical activity among workers.
The Worksite Program works with employers throughout Los Angeles County to:
1. Improve access to healthy foods and physical activity at workplaces;
2. Foster supportive work environments that encourage healthy lifestyle choices; and
3. Establish public policies that bolster health promotion efforts at worksites.
For more information on the Network for a Healthy California--Worksite Program
in Los Angeles County please contact Marc Saenz at 213.351.7835 or
masaenz@ph.lacounty.gov.
This material
was produced by the California Department of Public
Health, Network for a Healthy California, with funding
from the USDA Supplemental Nutrition Assistance Program
(formerly the Food Stamp Program). These institutions
are equal opportunity providers and employers. In
California, food stamps provide assistance to low-income
households, and can help buy nutritious foods for better
health. For food stamp information, call 877-847-3663.
For important nutrition information visit
www.cachampionsforchange.net.
